Then head over to the Speckfest Aperitivo at Tschurtschenthaler Platz starting at 7.00 pm.
You can look forwald to various delicacies, created by the South Tyrolean Chefs' Association:
- "Blattlkropfn" with sauerkraut
- Lagrein pasta with speck, chestnuts and leeks
- Creamy ice cream with speck and forest honey
